Thursday, February 25, 2016
Corey Frost Marino runs Catering by Corey. And while she concedes that balancing family and work can be a challenge, she’s been amazed that there’s “such a supportive network of caterers in this town.”
Caroline Allured has shared a kitchen with Marino at Blue Ridge Food Ventures, which rents commercial kitchen space for about $30 per hour. Allured remembers getting a call from Marino, who was in the emergency room and worried about an imminent event she had scheduled.