The Natural Products Manufacturing Facility at Blue Ridge Food Ventures houses the equipment for natural products manufacturing in a 1,000-sq.-ft.space that meets current Good Manufacturing Practices (cGMP) guidelines for the production of dietary supplements and natural products.

This space houses the semi-automatic bottling line from filling through capping, banding, lot-coding and labeling as well as space for maceration and extractions. Grinding equipment is in a separate room with a dust collection system.


  • Walk-in cooler and freezers
  • Dry storage cages and pallet racking.

Rental of storage space is by the week or month, and by the shelf or pallet space. For more details, see our Schedule of Fees.