Who We Are

Learn more about our Blue Ridge Food Ventures staff below; click through for more details.

Smithson Mills, Blue Ridge Food Ventures Interim Executive Director

Smithson Mills

Interim Executive Director

Executive Director since mid-2015. Smithson Mills has served as lead manager for economic development projects impacting food entrepreneurship and farm-based production. By consulting with farm-based producer groups on best practices for marketing and management of agricultural enterprises, Mills has... Read more
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