BLUE RIDGE FOOD VENTURES is an 11,000-square-foot shared-use kitchen and natural products manufacturing facility that offers support in product development, guidance through the maze of government regulations, equipment for bottling and packaging, advice on marketing and label design, and much more.

We're here to help people dream – of getting their artisan food products to market, of running a baking or catering business, even of operating their own hot dog cart! We also assist individuals and small businesses with planning, making, bottling, and packaging natural products and herbal dietary supplements, and getting them onto store shelves.


Innovative WNC small businesses reveal plans to scale up

A baker, a beer-maker and a milkman walk into a bar….and a few hours later emerge having fully completed an intensive program designed to take their growing businesses to the next level. The event is the first ever ScaleUp WNC Demo Day, Tuesday, May 26, from 2-6 p.m.The bar is The Orange Peel in downtown Asheville .And joining the baker.. Read more...
Buchi kombucha

Blue Ridge Food Ventures grad & Advantage Opportunity Fund portfolio client featured in documentary

Craft beverage company Buchi is featured in an ambitious transmedia project in which nationally recognized writer Darren Dahl and WNC filmmakers Adams Wood and Rod Murphy of Industrious Productions followed the life of the business for three months. The project has been released on American Express OPEN Forum as "The Journey." Read more...
Farmer & Chef South - Interview with Blue Ridge Food Ventures

BRFV Director Chris Reedy interviewed by Farmer & Chef South

Discusses the Winter Sun Farms CSA (Community Supported Agriculture) program, how long it's been around, what's in a share, and how and why it works. Read more...
Blue Ridge Food Ventures on Mountain Xpress Cover

Blue Ridge Food Ventures is featured on the cover of Mountain Xpress as one of Asheville's Food Pioneers

Mountain Xpress takes a look at the roots of Asheville's thriving food scene and a few of the many individuals and organizations who built it from the ground up. Blue Ridge Food Ventures is profiled as one of those food pioneers, with Executive Director Chris Reedy pictured on the cover. Read more...
Blue Ridge Food Ventures natural products manufacturer Wounded Warrior is featured in Asheville Citizen-Times

Western North Carolina natural products industry on the rise

The Asheville Citizen-Times reports on AdvantageWest's efforts to cultivate the natural products industry, and features an interview with Blue Ridge Food Ventures natural products manufacturer Wounded Warrior. Read more...

Blue Ridge Food Ventures on Facebook